Sunday, May 26, 2013

Tomato Soup (and yet to be made Grilled Cheese)


First use of garden ingredients! 

Couldn’t help but think of Josh Heffernan as we prepared his very favorite, gourmet meal tonight.  Is there anything more comforting than grilled cheese and tomato soup?  Well maybe so…

 



 
Just add fresh chopped basil, black pepper (of course), and a dash of cayenne to enhance the flavors of a good old fashioned can of Campbell’s tomato soup.  Adjust these seasonings to your liking, and let us know if there are others you like to add.    Serve with your favorite grilled cheese recipe.  We’ll share some fun ones in posts to come.

Basil wins the race of the first garden item to be used.  Who will be next?

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